Aresca Gavi

In 1952, Piero and Luigi Aresca founded this family - owned winery in the Piedmont region, now in its third - generation of family management. Nestled halfway between Monferrato and Langhe, the vineyards sit in a one - of - a - kind UNESCO World Heritage Site. This 2023 Gavi white wine, crafted from grapes native to the Gavi area, is a delicate delight. It offers enticing flavors of green apple, pear, and peach. It pairs perfectly with seafood dishes featuring basil and lemon, or a delicious pesto pasta.

To enjoy your Aresca Gavi white wine, first, chill it in the refrigerator for about 1 - 2 hours. This will bring out its fresh flavors. When you're ready, pour it into a white wine glass. Swirl the wine gently to release its aroma. You can savor it on its own or pair it with seafood like shrimp or fish with basil and lemon, or a pesto pasta. Keep the opened bottle in the fridge and use a wine stopper. It's best to finish the wine within 2 - 3 days after opening to maintain its taste. Store unopened bottles in a cool, dark place away from direct sunlight and strong odors.