Avignonesi 'Grifi' - Toscana Rosso

The Grifi is a powerful blend, with 50% Cabernet Sauvignon and 50% Sangiovese. It combines the vibrant and fruity notes of classic Italian red wines. The Cabernet Sauvignon adds a plush and soft foundation, and two - year oak aging further enriches it. On closer inspection, you'll discover delicious flavors of cherries, baking spices, leather, and tobacco. It pairs perfectly with beef short ribs or hearty bolognese dishes.

To enjoy this wine, just pour it into a wine glass and let it breathe for a bit to enhance the flavors. When serving, it's best at a cool room temperature. There aren't any special storage requirements, but keep it in a place away from direct sunlight and extreme temperature changes. You can pair it with rich meat dishes like beef short ribs or bold bolognese as mentioned. Just remember, it's all about savoring the unique blend of flavors in every sip.