Avinyo 'Reserva' - Cava Brut

This exceptional organic Catalan sparkling wine is crafted using the traditional method. It's made from 100% free - run juice and aged for 18 to 22 months before disgorging. With a soft mouth - feel, delicious golden apple flavors, and a mineral finish, this fine sparkler could easily pass for a high - end Champagne.

To enjoy this Avinyo 'Reserva' Cava, first, chill it in the fridge for a few hours. When ready to open, hold the bottle at a 45 - degree angle and slowly twist the cork. Pour it gently into a champagne flute to preserve the bubbles. Keep any leftover wine in the fridge and seal it tightly. It's best consumed within a day or two to maintain its freshness. Avoid exposing the bottle to direct sunlight or extreme temperatures to keep the wine's quality intact.