Benoit Badoz - Poulsard - Jura

This captivating wine hails from the Jura region in eastern France, near Switzerland. In this cool alpine climate, wines are high in acidity, light in color and body, and have a delicate flavor. Badoz's Poulsard offers a burst of crunchy fruits like cranberries, unripe strawberries, and raspberries, along with herbal notes of licorice and spice. This wine pairs perfectly with herb - crusted veggie casseroles and game hen.

To enjoy this wine, simply open the bottle and pour it into a wine glass. Let it breathe for a few minutes to enhance the flavors. It's best served chilled, around 45 - 50°F. When storing, keep it in a cool, dark place. Avoid exposing it to direct sunlight or extreme temperatures. And remember, it goes really well with herb - crusted veggie casseroles and game hen, so plan your meals accordingly.