Berthenet - Aligote

Aligoté is a somewhat under - the - radar white grape variety hailing from the beautiful Burgundy region. This wine is a delight to drink, boasting high acidity and fresh, zesty flavors of green fruit and citrus. The Berthenet family crafts their Aligoté using a blend of young and old vines. Aged in stainless steel, it retains a crisp style with prominent green apple notes and a lovely hint of minerality. While it's commonly used as the base for the well - known Burgundian drink 'kir,' Aligoté shines on its own. It's the perfect match for white fish, pan - fried seafood, cheese assortments, and light chicken salads.

To enjoy your Berthenet Aligote white wine, start by chilling it in the refrigerator for about an hour. This will enhance its crispness and the fresh flavors. When serving, pour it into a white wine glass to let the aroma and flavors develop. You can pair it with white fish, sautéed seafood, cheese platters, or light chicken salads as mentioned. As for storage, keep it in a cool, dark place away from direct sunlight. If you have an opened bottle, seal it tightly and put it back in the fridge. It should stay good for a couple of days. Remember, this wine is best enjoyed fresh, so don't wait too long to finish it up.