Chateau Les Ormes - Saint-Julien

This 2018 wine hails from Saint - Julien, Bordeaux. It's crafted from 70% Cabernet Sauvignon, 25% Merlot, 3% Petit Verdot, and 2% Cabernet Franc, offering a rich and complex flavor profile typical of the region.

To enjoy this wine, first let it breathe for about 30 minutes to an hour before pouring. Serve it at a temperature around 60 - 65°F. This wine pairs well with red meats, such as steak or lamb. Store it in a cool, dark place with a consistent temperature. Avoid exposing it to direct sunlight or extreme temperature changes, as this can affect the taste. If you have any leftovers, cork the bottle tightly and store it in the refrigerator for up to 3 days.