L'Etage - Pinot Noir

This 2018 Pinot Noir is a delightful member of the Schug Winery family. The winery's vineyards span northern California, but they've strategically planted this cool - climate - loving grape variety on the Carneros hills. Despite being more southerly than much of Sonoma County, Carneros benefits from cooling morning fogs and breezes from the San Pablo Bay. Pinot Noir demands a long ripening period to develop its complex flavors, and the Carneros region delivers. The result is an elegant and delicious red wine. You'll taste classic red cherry and strawberry notes, accompanied by a distinct oak profile featuring spice and vanilla.

To enjoy this Pinot Noir, first, let it breathe for about 30 minutes before pouring. It's best served at a cool room temperature, around 55 - 60°F. You can pair it with a variety of foods, like roasted chicken, salmon, or a nice piece of brie cheese. When storing, keep the bottle in a cool, dark place, away from direct sunlight and heat. Make sure to seal the bottle tightly if there's any wine left over, and refrigerate it. It can stay good for a couple of days, but it's always best to finish it sooner to enjoy its full flavor.