Makarounas - 'Aerides' - Xynisteri

In 2016, Makarounas, a charming family - owned winery, was established just 14 km east of Pafos. With a four - generation winemaking heritage, it's the only Cypriot winery sourcing grapes solely from its private vineyards. Not only does it use its own grapes for wine production but also supplies fruit to local wineries, ensuring top - notch vine and fruit quality. This 2023 white wine is crafted from 100% Xynisteri, an indigenous Cypriot grape. Since Cyprus was never hit by Phylloxera, the vines have original rootstock. This high - acid, mineral - rich white wine offers flavors of white flowers, citrus, and a hint of herbs. It pairs perfectly with fresh seafood or fish.

To enjoy this Makarounas Aerides white wine, first, chill it in the refrigerator for about 1 - 2 hours until it reaches a cool temperature. Then, open the bottle and pour it gently into a wine glass. Take your time to smell the aroma of white flowers and citrus before taking a sip. When it comes to food pairing, as mentioned, fresh seafood or fish are great choices. Just keep the wine away from direct sunlight and store it in a cool, dry place. If you have some left after opening, seal the bottle tightly and put it back in the fridge. It should stay good for a couple of days.