Powell & Son - Barossa Valley - Shiraz

This 2019 Shiraz hails from the Barossa Valley in Australia. It comes from some of the region's oldest vines. Powell & Son crafted this well - balanced red wine, which bursts with the flavors of dark plum and blackberry, along with subtle notes of white pepper. Its excellent tannic structure makes it an ideal match for charred chicken and vegetables.

To enjoy this Powell & Son Shiraz, simply open the bottle and let it breathe for about 30 minutes before pouring. This helps to bring out the full range of flavors. You can serve it at a slightly cool temperature, around 18°C. When it comes to food pairing, as mentioned, it goes great with charred chicken and veggies, but you can also try it with grilled steak or spicy dishes. Keep the wine in a cool, dark place when storing it. Avoid exposing it to direct sunlight or extreme temperatures, as this can affect the taste. If you don't finish the bottle, re - cork it tightly and store it in the fridge. It should still be good for a couple of days.