Tscherne-Strauss - White blend

This 2019 white blend consists of 50% Chardonnay, 40% Pinot Blanc, and 10% Pinot Gris. Hailing from Styria, Austria, it offers great - value wines that are both refreshing. The blend shows lovely notes of apple, lemon, and white blossom. It pairs splendidly with lemon and herb roasted halibut, enhancing the flavors of the dish.

To enjoy this white blend, simply chill it in the refrigerator for a couple of hours before serving. This will bring out its refreshing qualities. When it comes to food pairing, as mentioned, it goes really well with lemon and herb roasted halibut, but you can also try it with other white fish or light seafood dishes. Keep the wine away from direct sunlight and extreme temperatures to maintain its flavor. If you have any leftovers, cork the bottle tightly and store it in the fridge. It should stay fresh for a couple of days.