Chateau de Grandchamp - Montagne Saint-Emilion

This 2017 vintage hails from Montagne Saint-Emilion, Bordeaux, France. It's crafted from 90% Merlot and 10% Cabernet Franc, offering a rich and complex flavor profile typical of the region.

To enjoy this wine, first let it breathe for about 30 minutes after opening. Serve it at a temperature between 16 - 18°C. This wine pairs well with red meats, such as steak or lamb. Store it in a cool, dark place, away from direct sunlight and strong vibrations. When not in use, keep the bottle corked to maintain its freshness. Remember, it's best to consume the wine within a few days after opening.