Château de la Galissonière Hell Celt - Muscadet Sèvre et Maine

This non-vintage white wine is crafted from Melon de Bourgogne grapes in the Muscadet Sèvre et Maine region of France's Loire Valley. Muscadet is renowned for its high acidity and refreshing flavors of green apple, zesty lemon, and juicy pear. With some lees aging (sur lies), it adds a lovely body to this lighter-style wine. Muscadet is a classic match for oysters and also pairs beautifully with soft cheeses, light salads, and fish dishes.

To enjoy this Muscadet wine, simply chill it in the fridge for a couple of hours. Pour it into a white wine glass and take in the fresh aromas of green apple, lemon, and pear. You can pair it with oysters for a classic combination, or try it with soft cheeses, light salads, or fish dishes. Keep the wine in a cool, dark place away from direct sunlight. Once opened, consume it within a few days and store it in the fridge to maintain its freshness.