Domain Aubai Mema 'Liverna' - red blend

This 2016 red blend is composed of 65% Cabernet Sauvignon, 25% Grenache, and 10% Carignan. The cabernet bunches are left with stems and fermented at medium temperature quickly using only natural yeasts. The grenache and carignan are destemmed before fermentation to soften the tannins. It has a deep, youthful garnet color. On the nose, you'll detect plum, cranberry, and redcurrant aromas with a floral hint. The palate offers beautiful, refreshing fruit flavors. It has a subtle power, soft tannins, and long - lasting aromatics.

This red blend wine is perfect for sipping on its own or pairing with a variety of foods. When serving, let it breathe for about 30 minutes to an hour to enhance the aroma and flavor. Keep it in a cool, dark place away from direct sunlight and extreme temperatures. If you have any leftovers, re - cork it tightly and store it in the refrigerator. It can still be enjoyed for a day or two after opening.