Elephant Hill - Pinot Noir

The 2023 Elephant Hill Pinot Noir hails from Hawke's Bay, New Zealand, just a short distance from the Pacific Ocean. Since its establishment in 2003, this 100% certified sustainable winery has shown great love for the land. They've planted wildflowers in the vineyards and use a top - notch water treatment system to recycle winery wastewater. Sourced from two vineyards, this Pinot Noir truly represents the varietal. It offers notes of red berries, along with delicate floral scents, bay leaves, and a hint of spice. It pairs perfectly with most pizza and pasta dishes, making it a wonderful choice for your meals.

To enjoy this Elephant Hill Pinot Noir, simply chill it to around 50 - 55°F (10 - 13°C). Pour it into a wine glass and take a moment to smell the lovely red berry and floral scents. When drinking, let it roll on your tongue to fully savor the flavors. Keep it in a cool, dark place away from direct sunlight. Once opened, try to finish it within 2 - 3 days. Just cork it well and store it in the fridge between servings. This wine is a great match for pizza and pasta, so pair it with your favorite Italian dishes for a delicious experience.