Figgins - Estate Red Wine

This 2016 red wine hails from the beautiful Walla Walla Valley in Washington. It's a blend of Cabernet Sauvignon, Petit Verdot, and Merlot, offering a rich and complex flavor profile.

To enjoy this wine, simply uncork it and let it breathe for about 30 minutes. Pour it into a wine glass and savor the aroma and taste. Keep it in a cool, dark place when not in use. Avoid exposing it to direct sunlight or extreme temperatures. And remember, it's best consumed within a reasonable time after opening.