La Perla - Rioja Blanco

La Perla's vineyards are nestled in the northernmost part of the Alta region of Rioja, often hailed as the 'Alta of the Alta'. Under the expertise of winemakers Luis and Eva, this location yields wines bursting with flavor and complexity. The wine offers zesty citrus, juicy nectarine, and crisp green apple flavors, rounded off with a hint of almond on the finish. It pairs superbly with grilled chicken, refreshing gazpacho, or succulent lobster. This is a 2019 vintage that wine lovers won't want to miss.

To enjoy this La Perla Rioja Blanco, simply chill it in the refrigerator for a couple of hours before serving. It's best served in a white wine glass to fully appreciate its aroma and flavor. When pairing with food, remember it goes great with grilled chicken, gazpacho, or lobster. Keep the wine in a cool, dark place away from direct sunlight. Avoid storing it in a place with extreme temperature changes. If you have any leftover wine, seal the bottle tightly and put it back in the fridge. It should stay fresh for a day or two.