Madonnabruna 'Maree' - Pecorino

This 2022 Pecorino white wine hails from the Marche region in Italy. The MadonnaBruna winery, founded in 1967 by Ferruccio Petracci and now family - run by his son Paolo, is famous for growing pecorino grapes. Using low - impact cultivation, the grapes are hand - harvested. The wine is first aged in a steel tank and then in the bottle for at least 6 months. It opens with delightful notes of pineapple, salt, and white flowers and has a long finish. It's the perfect match for seafood, especially sushi and linguine alle vongole.

To enjoy this wine, just chill it in the fridge for a couple of hours. When serving, pour it into a white wine glass and take your time to smell the pineapple, salt, and white flower scents. For the best taste, drink it with seafood like sushi or linguine alle vongole. After opening, keep the bottle corked and in the fridge. Try to finish it within 2 - 3 days to enjoy its full flavor. Don't expose the unopened bottle to direct sunlight or extreme temperatures to maintain its quality.