Radley & Finch - Cinsault Rose

Hailing from the Western Cape in South Africa, a vast coastal region, Radley & Finch crafts this 100% Cinsault rosé. South Africa has a centuries - old winemaking tradition. The cool Benguela ocean current and sea breezes help the grapes not only ripen but also develop complexity. This aromatic rosé offers notes of white peach, cranberry, and lime, with Cinsault adding a subtle hint of savory herbs and spice. It pairs excellently with curried chicken salad or warm goat cheese over greens.

To enjoy this Radley & Finch Cinsault Rose, simply chill it in the fridge for a couple of hours. When serving, pour it into a wine glass and take a moment to appreciate its aroma. It's best served cold and can be sipped on its own or paired with the recommended foods like curried chicken salad or warm goat cheese over greens. Keep the remaining wine in the fridge and seal it well. Try to finish it within a couple of days to maintain its freshness.