Foucher Lebrun 'La Vigne des Sablons' - Vouvray

Paul Lebrun, once a barrel cooper and now a négociant, crafts wines that are fresh, clean, and bursting with pure fruit flavors. His Vouvray 'La Vigne des Sablons' undergoes cold maceration, intensively extracting a wide range of delicious flavors. This wine offers a delightful blend of fruit notes, including pears, both dried and fresh apricots, stone fruits, and crisp green apples. With a perfect balance of fruit - forward sweetness, it pairs superbly with a pear and gorgonzola flatbread or a comforting carrot ginger soup.

To enjoy this Foucher Lebrun 'La Vigne des Sablons' Vouvray wine, simply chill it in the fridge for a couple of hours before serving. Pour it into a wine glass and take a moment to savor the aroma. You can pair it with a pear and gorgonzola flatbread or carrot ginger soup as suggested. When it comes to storage, keep it in a cool, dark place. Avoid exposing it to direct sunlight or extreme temperatures. After opening, cork the bottle tightly and store it in the fridge. Try to finish it within a few days to maintain its freshness.