Glenelly 'Estate Reserve' - Chardonnay

The 2019 Glenelly Estate Reserve Chardonnay hails from Stellenbosch, South Africa, often regarded as the winemaking heart of the country, similar to Napa Valley. Rooted in French viticulture and with vineyards on the Simonsberg Mountain slopes, Glenelly has unlocked the full potential of this terroir. Fermented in stainless - steel and aged in 500L Burgundian - made French oak barrels, this wine bursts with a lively aroma of baked golden apples, yellow pears, white pepper, and jasmine. On the palate, it offers a textured experience with flavors of ripe pears, lime zest, almond, and a hint of vanilla, all while retaining a fresh acidity. It pairs splendidly with creamy garlic shrimp pasta, roast chicken with lemon and herbs, or creamy polenta.

This Glenelly Estate Reserve Chardonnay is a delight to enjoy. To get the best flavor, chill the wine to around 45 - 50°F (7 - 10°C) before serving. Pour it into a wide - bowl white wine glass to let the aroma develop. When pairing, it goes really well with the suggested dishes like creamy garlic shrimp pasta, but you can also try it with other seafood or chicken dishes. Keep the wine in a cool, dark place. Once opened, reseal it tightly and store it in the fridge. It's best to finish it within 2 - 3 days to enjoy its freshness.