Jacquesson 'Cuvée 743' - Champagne

This champagne blend combines Pinot Noir, Meunier, and Chardonnay. It offers a creamy and well - balanced taste, with a lovely spice aroma that weaves through flavors of raspberry tart, lemon pastry cream, lime blossom, and candied ginger. The spiced finish is lightly mouth - watering and lingers on the palate.

To enjoy this champagne, simply chill it in the fridge for a few hours. Then, gently open the bottle to avoid excessive fizz. Pour it into a champagne flute to enhance the aroma and the bubbles. Keep it refrigerated after opening and try to finish it within a couple of days. Don't shake the bottle before opening, as it might cause a big mess. And remember, it's best served cold to fully appreciate its creamy texture and the delicious blend of flavors.