Pikes 'Eastside' Shiraz

This 2021 Shiraz hails from the Clare Valley in Australia. The Pike family has a long - standing heritage in the beverage industry. In 1878, Henry Pike moved his family from England to South Australia and developed a love for brewing beer. For 40 years, the family continued this tradition until World War II forced them to shift to soft drinks and tonic. In 1971, they ventured into the wine business, buying 27 hectares of land in the Clare Valley. Now, they've restarted beer production and have a successful estate with a tasting room and restaurant. This medium - bodied red wine is crafted from 100% estate - grown fruit from a single vineyard. It has the potential to age well for 7 - 15 years. With tasting notes of red and blue fruits, liquorice, and dark baking spices, it's an excellent choice to pair with steak frites or smoked brisket.

To enjoy this 2021 Pike's Eastside Shiraz, first, let it breathe for about 30 minutes to an hour before pouring. This helps open up the flavors. Pour it into a wide - bowl red wine glass to allow the aroma to develop. When it comes to food pairing, as mentioned, it goes great with steak frites or smoked brisket. But you can also try it with other grilled red meats. Store the unopened bottle in a cool, dark place, away from direct sunlight. Once opened, keep the wine in the fridge and try to finish it within 2 - 3 days. Cheers!