Zaumau - Rioja Bianco

In 2019, this grape emerged as a minor mutation of the Tempranillo varietal from Rioja Baja. The region boasts a Mediterranean climate, featuring cold winters, scorching summers, and decent rainfall in spring and autumn. The soil here is quite unique, containing a touch of limestone, sand, gravel, and clay. This special soil allows the wine to express its terroir vividly and accentuate different flavor notes. The wine is rich and golden in color, bursting with the flavors of ripe tropical fruits. It pairs perfectly with Brie and Jammon - MA.

This Zaumau Rioja Bianco white wine is best served chilled. Pour it into a wine glass and take a moment to enjoy its golden color. Sip it slowly to savor the ripe tropical fruit flavors. When pairing it with Brie and Jammon - MA, it enhances the overall taste experience. Store the wine in a cool, dark place. Once opened, finish it within a few days to keep its freshness. Avoid exposing the wine to direct sunlight or extreme temperatures.