Ademan 'Carabizal' - Tinto de Toro

This 2022 Tinto de Toro wine is crafted from Tempranillo grapes in Toro, Spain. Maires Winery and Vineyards, founded in 2005 by cousins Fernando and Pablo, is in the Toro region with a long - standing wine heritage dating back before the Roman era. Part of Castilla y León in Northwest Spain, Toro is famous for making strong red wines from Tinta de Toro (Tempranillo) grapes. Aged for 5 months in French oak, it offers notes of wild berries and sweet baking spices. This bold wine pairs perfectly with a large cut of red meat or some jamón ibérico.

To enjoy this Ademan 'Carabizal' Tinto de Toro, first, let it breathe for about 30 minutes after opening. Pour it into a wide - bowl red wine glass to enhance the aroma. You can pair it with red meats like steak or lamb, or Spanish ham. Keep the unopened bottle in a cool, dark place. Once opened, cork it tightly and store it in the refrigerator. Try to finish it within 2 - 3 days to maintain its flavor.