Chateau Canadel - Bandol Rose

This 2019 rosé hails from the AOC Bandol region in France. It's crafted from a blend of 50% Mourvèdre, 40% Cinsault, and 10% Grenache, with an alcohol content of 14.2%. It's organic, biodynamic in practice, and vegan-friendly. The single - estate terroir's unique microclimate produces elegantly structured rosés that put the Bandol region on the international map. Unlike the cheap, easy - drinking tourist rosés in Provence, Canadel's rosé is built to age in the bottle, much like fine white wines. We let it mature longer in the bottle before introducing it to the US market, ensuring a rich and complex flavor profile.

How to use: Simply chill the wine in the refrigerator for a couple of hours before serving. It's perfect for sipping on its own during a sunny afternoon or pairing with light meals like salads, seafood, or poultry. Attention: Store the wine in a cool, dark place to maintain its quality. Avoid exposing it to direct sunlight or extreme temperatures. Maintenance: Keep the bottle upright if it's not going to be consumed soon. This helps prevent the cork from drying out and allows the wine to age gracefully.