Vegni E Medaglini - Ciliegiolo

The Ciliegiolo variety from Maremma, Italy, harvested in 2021. It offers a unique taste and quality.

To enjoy this product, simply open the package and start savoring. There are no special preparation steps. Store it in a cool, dry place away from direct sunlight. If you have any leftovers, seal the package tightly to keep it fresh. Avoid exposing it to high humidity or extreme temperatures as this may affect its taste and texture.