Colle Corviano - Sangiovese

Colle Corviano, nestled in the central Italian region of Abruzzo, is dedicated to sustainable winemaking. Every step in their process focuses on health, efficiency, waste reduction, and enhancing wildlife habitats, all while crafting outstanding, high - quality wines. Their Sangiovese wine is a delightful blend, brimming with flavors of ripe cherry, raspberry, fresh herbs, and earthy notes, with a hint of warm baking spice. It pairs perfectly with cured meats, roasted game, or any tomato - based sauce.

To enjoy this Colle Corviano Sangiovese, first, let it breathe for about 30 minutes to open up its flavors. Pour it into a wine glass and take in the rich aroma. You can serve it at a cool room temperature. When pairing, cured meats like salami or prosciutto are a classic choice, as are roasted game birds or dishes with tomato - based sauces. Keep the wine in a cool, dark place away from direct sunlight and extreme temperatures. If you have any leftover wine, seal the bottle tightly and store it in the fridge. Just remember to let it come back to the right temperature before your next sip.